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Oreo Mousse (5-Minute Dessert)


This Oreo mousse is so rich, creamy, and very delicious! An amazingly quick, this dessert is a perfect way to satisfy your sweet tooth. Here is the recipe:

Oreo Mousse

Ingredients:

  • 1 package instant chocolate pudding
  • 6 ounces white chocolate, melted
  • ½ cup heavy cream
  • 1 tablespoon confectioners’ sugar
  • 1 egg yolk
  • 7 chocolate sandwich cookies (I used Oreos)
  • Topping:
  • ½ cup heavy cream, whipped (optional)
  • Oreo cookie (optional)

Instructions:

  • Melt the white chocolate in a heatproof bowl into a microwave for 30 sec. intervals or over a double-boiler. Next, in a mixing bowl, beat heavy cream and sugar until creamy. Add the melted chocolate and egg yolk. Whisk shortly to combine. Set aside.
  • In a blender, process the sandwich cookies into fine crumbs.
  • Prepare the instant chocolate pudding according to the instructions of the package (this process will take you around 3 minutes).
  • Divide 2-3 tablespoons of the pudding mixture into 8 mini or 4 regular parfait glasses. Next, add some of the sandwich cookies crumbs in each glass. Then, spoon or pipe of the white chocolate cream mixture over the crumbs and finish with 2-3 tablespoons of the pudding mixture (see photo).
  • Top with whipped cream and/or Oreo cookie (if desired). Serve immediately or cover and refrigerate.

Enjoy!


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